Amount of Fatty acids, total monounsaturated in Sweet rolls, cinnamon, refrigerated dough with frosting, baked
Baked Products
In 100 g (Grams) of Sweet rolls, cinnamon, refrigerated dough with frosting, baked there is 7.421 g of Fatty acids, total monounsaturated. Change amount
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Fatty acids, total monounsaturated
Fatty acids, total monounsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total monounsaturated other than Sweet rolls, cinnamon, refrigerated dough with frosting, baked.
Oil, sunflower, high oleic (70% and over)
|
83.689 g
|
83.69%
|
Oil, hazelnut
|
78 g
|
78%
|
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)
|
75.221 g
|
75.22%
|
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
|
73.7 g
|
73.7%
|
Oil, olive, salad or cooking
|
72.961 g
|
72.96%
|
Oil, industrial, canola, high oleic
|
72.734 g
|
72.73%
|
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)
|
71.991 g
|
71.99%
|
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying
|
71.075 g
|
71.08%
|
Shortening, industrial, soy (partially hydrogenated ) for baking and confections
|
71.023 g
|
71.02%
|
Oil, avocado
|
70.554 g
|
70.55%
|
Oil, almond
|
69.9 g
|
69.9%
|
Oil, canola
|
63.276 g
|
63.28%
|
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying
|
62.093 g
|
62.09%
|
Oil, industrial, soy ( partially hydrogenated), all purpose
|
61.248 g
|
61.25%
|
Oil, industrial, canola for salads, woks and light frying
|
61.15 g
|
61.15%
|
Oil, apricot kernel
|
60 g
|
60%
|
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings
|
59.715 g
|
59.72%
|
Nuts, macadamia nuts, dry roasted, with salt added
|
59.275 g
|
59.28%
|
Nuts, macadamia nuts, dry roasted, without salt added
|
59.275 g
|
59.28%
|
Oil, mustard
|
59.187 g
|
59.19%
|
Sweet rolls, cinnamon, refrigerated dough with frosting, baked
Sweet rolls, cinnamon, refrigerated dough with frosting, baked is a type of Baked Products. The most significant nutrients in Sweet rolls, cinnamon, refrigerated dough with frosting, baked are listed below.
Water
|
22.7 g
|
22.7%
|
Energy (calorie)
|
362 kcal
|
|
Energy (joule)
|
1515 kJ
|
|
Protein
|
5.4 g
|
5.4%
|
Total lipid (fat)
|
13.2 g
|
13.2%
|
Ash
|
2.6 g
|
2.6%
|
Carbohydrate, by difference
|
56.1 g
|
56.1%
|
Calcium, Ca
|
34 mg
|
0.03%
|
Iron, Fe
|
2.65 mg
|
|
Magnesium, Mg
|
12 mg
|
0.01%
|
Phosphorus, P
|
348 mg
|
0.35%
|
Potassium, K
|
63 mg
|
0.06%
|
Sodium, Na
|
832 mg
|
0.83%
|
Zinc, Zn
|
0.34 mg
|
|
Copper, Cu
|
0.071 mg
|
|
Manganese, Mn
|
0.418 mg
|
|
Selenium, Se
|
17.7 µg
|
|
Vitamin C, total ascorbic acid
|
0.2 mg
|
|
Thiamin
|
0.409 mg
|
|
Riboflavin
|
0.244 mg
|
|
Nutrients in Sweet rolls, cinnamon, refrigerated dough with frosting, baked